{"product_id":"saltwater-table","title":"Saltwater Table","description":"\u003cp\u003eThe Saltwater Table is a culinary travel fantasy cookbook, celebrating the food of the southeastern coast, by Whitney Otawka, the award-winning chef of Greyfield, a celebrated Carnegie-built inn located on Cumberland Island, Georgia¡ªa magical and remote barrier island that has been left undeveloped as a national seashore.\u003c\/p\u003e","brand":"ssaneva","offers":[{"title":"Default Title","offer_id":51037895884836,"sku":"990","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/2199\/6068\/files\/abrams-books-default-title-saltwater-table-7468775878089-9781419738159-41359985508566.jpg?v=1783582881","url":"https:\/\/ssaneva.com\/products\/saltwater-table","provider":"ssaneva","version":"1.0","type":"link"}